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Capacity and equipment
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Capacity
SALON:
Plate service: 56 guests
Buffet service: 45 guests

REAR DECK:
20 guests

UPPER PANORAMA DECK:
20 guests


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Equipment
RohamBudapestair conditioning, heating
RohamBudapestbuilt-in sound system (microphone, usb connection)
RohamBudapestadjustable lighting system
RohamBudapestKitchen on board